This Surprising Habit Could Raise Your Risk of Oral Cancer, New Study Says
Eating less butter may improve health, protect against heart disease and cancer
Eating citrus fruit like oranges tied to 20% lower depression risk
Eating more flavonoids may slow aging and boost brain health, study finds
Long-term yogurt intake linked to reduced risk of colorectal cancer
Keep your red meat to these limits to protect your brain health, experts say
Higher plant-to-animal protein ratio linked to lower risk for CVD, CAD among U.S. adults
Dark chocolate may help lower type 2 diabetes risk
Study looks at impact of two kinds of chocolate on type 2 diabetes risk
Endometriosis and uterine fibroids may raise risk of early death in women
